Holy Cow…I’m sharing my menu! Can you believe it? I feel like I’m slowly getting back into a groove in the kitchen. It’s still hard to get dinner ready because everyone seems to need me between 4 and 6 pm. Perhaps I’ll start prepping our food dur …
Hi! I’m Emily from Louisiana Bride and I am so happy to be here guesting posting at Duchess of Fork today. I just love Molly’s blog and her awesome recipes! A little about me: I started as a wedding blogger, but have over the years morphed into a food & lifestyle writ …
Cooking in my new kitchen has been wonderful! We suffered with an electric stove in our rental for the last two and a half years, and having gas is like a dream. Here’s a look at what we’ve been eating. MONDAY: Mom’s chicken and sausage gumbo with brown rice …
This is my first time ever linking up with Peas and Crayons for WIAW. Woohoo! Breakfast was pretty small, especially considering I went to Body Pump at 6. I wasn’t as ravenous as usual, so I had 1/2 cup Kashi with 1/2 cup Honey Bunches of Oats, skim milk, and a few blue …
I honestly don’t remember which nights we ate what last week, but we had some tasty meals. Here’s a rundown: 3 Ingredient Turkey Burgers with baked sweet potato fries This is such a great meal that never disappoints. The Duke had been wanting a burger, so I made m …
Is hell freezing over?! I’m finally writing a Weekly Eats post! I don’t know how I’ve let a few months slip by without posting our dinners. I hate to keep you waiting one minute longer, so here’s what we ate last week: MONDAY: Buffalo Chicken Cobb Sala …
Another week has come and gone. Last week felt like we were all over the place! I only cooked three nights, but they were tasty meals. MONDAY: Blackened chicken with avocado cream, cilantro, corn & lime quinoa, steamed string beans You’ve seen this meal on our rotat …
Last week was filled with some scrumptious meals! I’ll get right to it. MONDAY: Stacked enchiladas with my dad’s pork red chili This was my all-time favorite meal growing up! All you do is lay down a corn tortilla, then top with chili. You can even use taco meat. …
Holy cow, can you believe I’m writing a Weekly Eats post? We’ve been eating dinner, I just haven’t shared our menu in at least a month. I’m terribly sorry. I hope you’ve been able to get along without pictures of my food. Last week was pretty tas …
I can sum up last week’s meals in one word: CARBS. Veggies just haven’t sounded good lately, so I got creative with the carbs. I tried to keep our meals as healthy as possible, considering they were full of starches. MONDAY: Spinach, bacon and green chile quiche, …